BUFFET OPTION 2

QUOTE, QUESTIONS or CREATE YOUR ORDER

Artisan Breads
Locally Sourced Breads, Dips, Spreads
 

Imported & Domestic Cheeses
Local Hard Cheeses, Soft Bries, Old Cheddars, Wood Smoked Firm Cheeses, Grapes, Berries, Crostini's, Crackers
 

Lamb Spiddini
Skewered Lamb, Pink Salts, Olive Oil, Grilled Lemon
 

Charcuterie Board
Salamis, Smoked Sausage, Turkey Pepperoni, Cured Meats, Seared Sausage, Crostini's
 

California Rolls
Crab/Vegetarian Rolls, Wasabi, Pickled Ginger, Light Soy
 

Crudite and Dip
Local Vegetables, House Made Ranch Dip
 

Course 2
 

Baked Whole Salmon Fillet
Anchovy, Caper, Arugula, Pink Salts, Olive Oil
 

Fire Grilled Beef Strip-Loin
California Cut, Roasted Garlic Clove, Burnt Thyme
 

Penne Pomodoro
House Made Tomato Sauce, Basil, Parmesan Shave, Spinach
 

Caesar Salad
Focaccia Croutons, House Made Dressing, Regiano Cheese
 

Local Vegetables
Burnt Butter, Pink Salts
 

Wedge Potato
Yellow Flesh Potato, Fine Herb, Garlic, Sweet Paprika
 

Course 3
 

Local Fruits & Berries
Seasonal Fruits, Berries, Citrus
 

Coffee Service
Columbian Coffee, Dairies, Sugars, Ceramic Cups
 

Desserts and Pastries
Individual Size Cake, Pastries, Sweets, Cookies

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