BUFFET OPTION 2
QUOTE, QUESTIONS or CREATE YOUR ORDER

Artisan Breads

Locally sourced breads
 

Imported & Domestic Cheeses

Local Hard Cheeses, Soft Bries, Old Cheddars, Wood Smoked Firm Cheeses, Grapes,
Berries, Crostini's, crackers

 

Lamb Spiddini

Skewered Lamb, pink salts, olive oil, grilled lemon
 

Charcuterie Board

Salamis, smoked sausage, turkey pepperoni, cured meats, seared sausage, crostini's
 

California Rolls

Crab/Vegetarian rolls, wasabi, pickled ginger, light soy
 

Caprese Skewers

Baby mozzarella, basil, grape tomato, balsamic glaze, cracked salts
 

Poached Jumbo Shrimp

Tiger shrimp, white wine poach, horseradish and ketchup sauce , lemon spear
 

Course 2
 

Caesar Salad

focaccia croutons, house made dressing, regiano cheese
 

Greek Salata

Red and Green Tomato, Feta Cheese, Peppers, Sweet Onion, Black Olives, aged olive oil, black vinegar
 

Fire Grilled Beef Strip-Loin

California cut, roasted garlic clove, burnt thyme
 

Penne Pomodoro

House made tomato sauce, pasta, basil, parmesan
 

Braised Chicken with Lemon Sauce

Slow braised chicken breast, lemon, cream, cheeses, herbs
 

Local Vegetables

Butter, pink salts
 

New Potatoes with Salts

Local baby potatoes, sweet onion, herb, olive oil, braised
 

Course 3
 

Local Fruits & Berries

Seasonal Fruits, Berries, Citrus
 

Coffee Service

Columbian Coffee, Dairies, Sugars, Ceramic Cups
 

Desserts And Pastries

Cakes, Pastries, Sweets, Cookies