Artisan Breads
Locally sourced breads, rolls, baguettes

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Burrata and Tomato
Italian mozzarella, seasoned grape tomato, olive oil, aged black vinegars, cracked salts,

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Charcuterie Board
Salamis, smoked sausage, turkey pepperoni, cured meats, seared sausage, crostini's

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Imported & Domestic Cheeses
Local Hard Cheeses, Soft Bries, Old Cheddars, Wood Smoked Firm Cheeses, Grapes, Berries, Crostini's, crackers

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Poached Jumbo Shrimp

spiked cocktail sauce, citrus

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Lobster and Mushroom
Fire grilled caps, lobster meat, parmesan cheese, herb, citrus

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Asian Vegetable Wontons
Hand stuffed, vegetables, hoisin glaze, scallion, sesame seed

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Crudite Shooters
Local vegetables, ranch dip, “shot glass”

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Course 2

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Local Greens
Local greens, radicchio, cucumber, carrot, grape tomato, light vinaigrette

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Potato Salad
Red potato, herb, roasted corn niblets, peppers, sweet onions, roasted garlic aioli

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Chicken Breast Milanese
Breaded chicken, house made Sugo, aged mozzarella, flat herb

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Plank Salmon
Whole braised side, citrus, olive oil, seasoning

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Fillet Mignon
Beef fillet, maple bacon wrapped, seasoning, olive oil, fire grilled

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Local Vegetables
Seasonal Vegetables, olive oil, Cracked Salts

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Lyonnaise Potato
Slow braise, yellow potato, sweet onion, herb, olive oil

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Course 3

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Coffee Service
Columbian Coffee, Dairies, Sugars, Ceramic Cups

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Desserts And Pastries
Cakes, Pies, Sweets, Cookies, Pastry

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Local berries, fruits, melons and Citrus