Artisan Breads
Locally sourced breads, rolls, baguettes

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Imported & Domestic Cheeses
Local Hard Cheeses, Soft Bries, Old Cheddars, Wood Smoked Firm Cheeses, Grapes, Berries, Crostini's, crackers

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Charcuterie Board
Salamis, smoked sausage, turkey pepperoni, cured meats, seared sausage, crostini's

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Lamb Loli Pops
New Zealand Lamb, mint sauce dip, fire grilled, peppered arugula

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Fire Grilled Vegetables
Local vegetables, baby bok choy, olives, olive oils, roasted garlic cloves

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Lobster and Cheese Dip
Individual, lobster, soft cheese bake, parmesan topping, crostinis

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Tempura Shrimp
Jumbo shrimp, fried hard, yuzu dip

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Spanakopita
Filo Pastry, Spinach, Feta Cheese Bundles

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Course 2

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Caprese Salad
Heirloom tomato, basil sprig, sweet onions, fresh mozzarella, pink salts olive oil, aged black vinegar

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Garden Salad
Local firm leaves, croutons, grape tomato, cucumber wedge, old cheddar cube, light vinaigrette

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Bacon Wrapped Fillets
beef fillets, pink salts, maple bacon, fire grilled

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Baby Ontario Potato
Slow braised, rosemary, olive oil, peppers, onions

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Sole Florentine
Rolled sole fillets w/spinach, citrus, sweet onion saute, lemon beurre blanc sauce

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Grilled Jumbo Shrimp
Fire grilled, maple glaze, tomato and cilantro chutney

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Local Vegetables
Seasonal Vegetables,Olive Oil, Cracked Salts

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Course 3

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Coffee Service
Columbian Coffee, Dairies, Sugars, Ceramic Cups

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Desserts And Pastries
Cakes, Pies, Cookies, Sweets, Pastry

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Local berries, fruits, melons and Citrus