416 829 2431 • chefs@mintleaves.ca

FAVOURITE LOCAL CHEF
2016 2017

FAVOURITE CATERING COMPANY
FAVOURITE LOCAL CHEF
2016 2017 2018 2019 2020 2021

TOP 3 CATERERS,
MILTON ONTARIO
2018 / 2019 / 2020 /2021
BUFFET OPTION 5
QUOTE, QUESTIONS or CREATE YOUR ORDER


Artisan Breads
Locally sourced breads, rolls, baguettes
Imported & Domestic Cheeses
Local Hard Cheeses, Soft Bries, Old Cheddars, Wood Smoked Firm Cheeses, Grapes, Berries, Crostini's, crackers
Charcuterie Board
Salamis, smoked sausage, turkey pepperoni, cured meats, seared sausage, crostini's
Lamb Loli Pops
New Zealand Lamb, mint sauce dip, fire grilled, peppered arugula
Fire Grilled Vegetables
Local vegetables, baby bok choy, olives, olive oils, roasted garlic cloves
Lobster and Cheese Dip
Individual, lobster, soft cheese bake, parmesan topping, crostinis
Tempura Shrimp
Jumbo shrimp, fried hard, yuzu dip
Spanakopita
Filo Pastry, Spinach, Feta Cheese Bundles
Course 2
Caprese Salad
Heirloom tomato, basil sprig, sweet onions, fresh mozzarella, pink salts olive oil, aged black vinegar
Garden Salad
Local firm leaves, croutons, grape tomato, cucumber wedge, old cheddar cube, light vinaigrette
Bacon Wrapped Fillets
beef fillets, pink salts, maple bacon, fire grilled
Baby Ontario Potato
Slow braised, rosemary, olive oil, peppers, onions
Sole Florentine
Rolled sole fillets w/spinach, citrus, sweet onion saute, lemon beurre blanc sauce
Grilled Jumbo Shrimp
Fire grilled, maple glaze, tomato and cilantro chutney
Local Vegetables
Seasonal Vegetables,Olive Oil, Cracked Salts
Course 3
Coffee Service
Columbian Coffee, Dairies, Sugars, Ceramic Cups
Desserts And Pastries
Cakes, Pies, Cookies, Sweets, Pastry
Local berries, fruits, melons and Citrus