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Artisan Breads
Locally sourced breads, rolls, baguettes

Imported & Domestic Cheeses
Local Hard Cheeses, Soft Bries, Old Cheddars, Wood Smoked Firm Cheeses, Grapes, Berries, Crostini's, crackers

Charcuterie Board
Salamis, smoked sausage, turkey pepperoni, cured meats, seared sausage, crostini's

Lamb Loli Pops
New Zealand Lamb, mint sauce dip, fire grilled, peppered arugula

Fire Grilled Vegetables
Local vegetables, baby bok choy, olives, olive oils, roasted garlic cloves

Lobster and Cheese Dip
Individual, lobster, soft cheese bake, parmesan topping, crostinis

Tempura Shrimp
Jumbo shrimp, fried hard, yuzu dip

Filo Pastry, Spinach, Feta Cheese Bundles

Course 2

Caprese Salad
Heirloom tomato, basil sprig, sweet onions, fresh mozzarella, pink salts olive oil, aged black vinegar

Garden Salad
Local firm leaves, croutons, grape tomato, cucumber wedge, old cheddar cube, light vinaigrette

Bacon Wrapped Fillets
beef fillets, pink salts, maple bacon, fire grilled

Baby Ontario Potato
Slow braised, rosemary, olive oil, peppers, onions

Sole Florentine
Rolled sole fillets w/spinach, citrus, sweet onion saute, lemon beurre blanc sauce

Grilled Jumbo Shrimp
Fire grilled, maple glaze, tomato and cilantro chutney

Local Vegetables
Seasonal Vegetables,Olive Oil, Cracked Salts

Course 3

Coffee Service
Columbian Coffee, Dairies, Sugars, Ceramic Cups

Desserts And Pastries
Cakes, Pies, Cookies, Sweets, Pastry

Local berries, fruits, melons and Citrus

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