BUFFET OPTION 1

QUOTE, QUESTIONS or CREATE YOUR ORDER

Artisan Breads
Locally Sourced Breads, Dips, Spreads
 

Imported & Domestic Cheeses
Local Hard Cheeses, Soft Bries, Old Cheddars, Wood Smoked Firm Cheeses, Grapes, Berries, Crostini's, Crackers
 

Chicken Satays
Fire Grilled, Herb Marinate, Pineapple and Maple Chutney
 

Charcuterie Board
Salamis, Smoked Sausage, Turkey Pepperoni, Cured Meats, Seared Sausage, Crostini's
 

Agave and Soy Glazed Salmon
Slow Braise, Whole Side, Fennel and Radish Slaw
 

Fire Grilled Vegetables & Olives
Local Vegetables, Herb, Olive Oil, Roasted Garlic, Cracked Salts
 

Course 2
 

Summer Salad
Locally Sourced Greens, Strawberries, Sun Dried Cranberry, Goat Cheese Crumble, Light Vinaigrette
 

Caesar Salad
Hand Torn Romaine, House Made Dressing, Focaccia Croutons
 

Fire Grilled Chicken
Bone In, Rosemary Scent, Roasted Garlic Cloves
 

Local Vegetables
Local Vegetables, Burnt Butter, Cracked Salts, Flat Parsley
 

“Asado” Style Beef Strip-Loin
Fire Braised, Roasted Brown Mushrooms, Garlic Butter
 

Wedge Potato
Yellow Flesh Potato, Onion, Fine Herb, Garlic, Sweet Paprika

Course 3
 

Local Fruits & Berries
Seasonal Fruits, Berries, Citrus
 

Coffee Service
Columbian Coffee, Dairies, Sugars, Ceramic Cups
 

Desserts and Pastries
Pastries, Sweets, Cookies